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—  cocktails  —

All of our cocktails are limited editions. They are batched, bottled, numbered, and nitrogen-dosed for freshness. Our guest bartender series features numbered batches from the foremost bartenders in the region.
Why do we do all this?
Because you are worth it.

Baldoria Cuba Libre - Diplomatic Anejo 4yr, Rammazotti Amaro, lime (house carbonated)    12

Baldoria Old Fashioned - Elijah Craig, angostura, orange    12

A Walk to Remember - Reyka Vodka, St-Germain, Skinos, lemon, egg white, lavender mist    14

Winged Denizens of Shangri-La - chamomile Denizen rum, honey, grapefruit, Red Bull Tropical    14

Mortimer Bonaparte - WhistlePig 10yr rye, Dolin Dry, fennel, absinthe, lemon, peychauds, salt    13

Matt’s English Milk Punch - Rum, Whiskey, Pineapple, Black Tea, winter spices, lemon    13

Blackbeard’s Tea Party - Denizen rum, Yellow Chartreuse, Chamomile, lemongrass, ginger, honey    13

K-TOWN - Jameson Irish Whiskey, Soju, ginger, honey, angostura, orange    12

Just Another Pressed Juice- Lunazul tequila, Campari, grapefruit, activated charcoal, salt air    13

London Homesick Blues - Junipero gin, sweet vermouth, maraschino, mole bitters, mesquite smoke    13



—  no alcohol  —


Fever Tree Tonic 4
Acqua Panna Still 4
Perrier Sparkling 4
Unsweetened Tea 3.5

Abita Root Beer 4.5
Cafe Dulce Cold Brew 4

Red Bull 4


Fever Tree Soda Water 4
Mexican Coca Cola 4
Hank’s Cream Soda 4.5
Passionfruit Green Tea 4.5

Photo by ThirdUprising.Com

Photo by ThirdUprising.Com


We love beer.
We love to try new beer.
We love to pair beer with food.
We love to pair beer with friends.
We love beer.

*Rotating selection of craft beer*


Pilsner 4.8%   -   6.5
Krombacher - Krombach, Germany

Broadacres - Hoppy Berliner Weisse 3.8% (300ml)  -  10
Phantom Carriage - LA

White, Witbier 5.1%   -   9
Allagash - Portland, ME

Westfalia, German Red Ale 5.6%   -   8
Fort Point - San Francisco, CA

DTLA, IPA 7%   -   8
Mumford - 800ft AWAY!!!!!!!

Dark, Rich, & Sexy, Porter 6.5%   -   6.5
Founders - Dexter, MI

Golden God, Jameson Bbl Golden 9.8% (300 ml)   -   7
Green Flash - San Diego, CA

Siracusa Nera, Syrah Imperial Stout (300ml) 10%  -  14
Dogfish Head - Milton, DE

Photo by White Oak Communications

Photo by White Oak Communications




Belching Beaver "PBStout"   -   10
Loft & Bear Vodka

Left Hand Nitro Milk Stout   -   12
Compass Box Great King St. Scotch

Stone Locaveza 2015 (Serves 2)   -   35
Chinaco Tequila Blanco

Founders Scotch Ale   -   10
Cynar 70

Allagash Hoppy Table Beer   -   13
Junipero Gin

Rev Nat's Hard Cider   -   10
Diplomatic 4yr Anejo Rum

Fort Point "KSA" Kolsch   -   9
Buffalo Trace Bourbon

Founders "All Day" IPA   -   14
WhistlePig 10yr Rye


—  wine  —

Sommelier and doctor approved.
Sometimes you just can't beat a glass of nature's elixir to pair with food and friends.

Pere Mata, "Cupada n 17" Brut Nature Reserva   -   12
Sant Sadurni D'Anoia, Spain 2012

This is the one for you!  No, SERIOUSLY.... With notes of orange blossom and white peach, followed by a clean burst of minerality, this sparkler is just the girl (or guy) you should be drinking tonight!

Pere Mata, "Trepat" Brut Reserva   -   12
Sant Sadurni D'Anoia, Spain 2014
A fresh hint of lavender, strawberry and flowers immediately bring you to the Spanish seaside as you smell this Cava!  Vibrant and clean like a summer's eve, this creamy and delicate sparkling rosé is perfect for any occasion.




Ferdinand, Albariño   -   12
Napa, California 2015

A Clean and bright white out of California, so clean it might remind you of fresh laundry, perfect for Sauvignon blanc fans.  With notes of lime, peach and white flowers, this classic Spanish-style white is great for anytime and anyone!

Chehalem, Chardonnay   -   13
Willamette Valley, Oregon 2015

On the label: RS 0.8%; pH 3.19; TA 7.2; 7500 cs. I just got a nerd boner.  Proper abbreviations and use of semicolons, as well?  Now I'm swooning.  Anyone who takes this much care in labeling definitely treats winemaking with the utmost respect.  Oh, and those abbr. translate to crisp, low sugar, small production Chardonnay with no oak contact.

Vöcal Vineyards, Grüner Veltliner   -   14
Santa Cruz Mountains, California 2014

Fresh and true like a California summer, this stunner from the Santa Cruz mountains is exactly what the doctor ordered!  Great mouthfeel with white peach, lemon, apple and a slight saline quality that beguiles the senses.  The more time you spend with this wine, the better your life will be.

i Stefanini, "i Selese" Soave DOC   -   10
Veneto, Italy 2014

As said in James and the Giant Peach, "There are a whole lot of things in this world of ours you haven't even started wondering about yet," and I couldn't agree more when it comes to this wine!  Vivid and fruitful with flavors of white peach, apricot, and soft hints of summer grass...this wine will have you searching for things you didn't even know you needed!

Zeitgeist, Trousseau Gris   -   13
Russian River, California 2015

This amazing classic French varietal is making a huge splash in the Russian river.  Bright lemon bars, like your grandmother's summer desserts, and clean rich finish.  This wine will take your grey days away with one sip!  Sit back, relax, and remember those beautiful summer nights.




L'Éléphant, Grenache-Syrah Rosé   -   13
Provence, France 2016

Is there a pink elephant in the corner or am I imagining that?  This classic southern France rosé is the perfect way to wind down the day and maybe create some crazy thoughts with... Hints of sage, strawberry, and a bright clean finish.  This rosé will make you go mad... maybe that really is a pink elephant?

Domaine Gauthier, Beaujolais-Villages Rosé   -   10
Beaujolais, France 2016

There is a Greek looking lady motif on the label, surrounded by rosé buds, encompassed in a very "frilly", pink outlined shape. (I'm guessing we'd call this aesthetic Dionysian meets grandma's closet?)  They really should've just put a bird on it.  Anyways, we aren't drinking the label (thankfully); because the juice is pure, vibrant, gamay noir in a beautifully laid back style.

"Porron" Rose (500 ml)   -   30
This is a "fun spout" decanter from Spain filled with delicious rosé!




Tritano, Montepulciano d'Abruzzo   -   11
Abruzzo, Italy 2012

Looking for that bold and smooth red?  Well look no further!  This Montepulciano is lush and rich with dark red fruit and soft hints of spice.  Perfect for a backyard bbq or just a great night at Baldoria!  Try it with a cheese plate and you will be singing that's amore!

Manousakis Winery, "Boarding Pass" Syrah   -   12
Crete, Greece 2016

Vacations are awesome.  Vacation in France or Greece?  Definitely not bad.  But what about inventing time travel and vacationing in both AT THE SAME TIME.  Yeah, this wine does that.  Boarding Pass is made from Hermitage clippings that were re-planted in Crete, resulting in an approachable, fresh, and utterly delicious Syrah sure to pair with almost anything, including any DeLorean fantasies you might harbor.

Cooper Mountain, Pinot Noir   -   13
Williamette Valley, Oregon 2015

No fuss, balanced, organic Pinot Noir from Oregon.  Just drink and smile.  Sometimes overthinking is overthinking.  You'd laugh endlessly if you knew the person who wrote that.

Tenuta Sassoregale, Sangiovese   -   12
Tuscany, Italy 2015

This wine reminds me of the Texas Hill country: rolling cedar tree expanses, Jerry Jeff Walker, wild boar and a simpler daily rhythm.  The "blood of jove" made in an approachable, food friendly wine that somehow just feels like home.  Think Italian grandmothers and table wine from the house cellar.  Think family and holidays.  Think comfort.  Feel at home.

Domaine de Courteillac, Bordeaux Superieur  -   14
Bordeaux, France 2014

Do you really like film noir?  Or do you just want to appear erudite?  Do you really like wine?  Or do you just want to appear cultured?  This wine is graphite, dark plum fruit, leather and tobacco well encased in tannin, aka an oenophile's dream.  Do you really like film noir???

Photo by White Oak Communications

Photo by White Oak Communications


This is our handpicked list of exceptional spirits made to be sipped and savored.
They may only be ordered Neat or Rocks. If you want some sugar with your alcohol,
a.) No you don’t.
b.) This list is not for you.


Buffalo Trace
Elijah Craig Small Batch
High West Prairie
Belle Meade
W.L. Weller 107
Weller 107
Four Roses Single  Barrel
Col. E. H. Taylor
George T. Stagg Jr.

Elijah Craig Barrel Proof
High West Campfire
Elijah Craig 18-yr
Parker's Heritage 11th Edition


Iwai Tradition
Nikka Coffey Grain
Nikka Yoichi Single Malt
Hibiki Harmony
Nikka Coffey Malt
Nikka Taketsura Pure Malt
Iwai Tradition Wine Cask (#1/600)

Suntory Yamazaki 12yr
Kavalan King Car
Kavalan Rum Cask
Kavalan Amontillado Barrique

Kavalan Manzanilla Barrique


Sexton Single Malt Sherry cask
Redbreast 12-yr
Jameson Caskmates


Fernet Branca
Bigallet China China
Fernet Lazzaroni
Amaro Meletti
Sambuca Meletti
Nasto d'Oro
Cynar 70 proof
Santa Maria al Monte
Varnelli Erborista
Fernet Francisco #2
1960s - 1990s (ask nicely)




WhistlePig 10-yr
High West Rendezvous
WhistlePig 12-yr Old World
Willet 5-yr
WhistlePig 15-yr
WhistlePig Boss Hog (2016)

Whomas H. Handy (2014)
WhistlePig Black Prince


Great King St. Glasgow Blended
Jura 10-yr Peated
Benromach 10-yr Speyside
Dalmore 12-yr Highland
Macalian 9-yr (2005) Highland
Benromach Sassicaia Seyside
Dalmore 15-yr Highland
Cadenhead 18-yr
Glenfiddich 15-yr Speyside
Compass Box "The Double Single"

Bunnahabhain 18-yr Islay
Macallan 17-yr (1998) Highland
Highland Park 15-yr
Highland Park Ice 17-yr


St. George Terrier
Sipsmith London Dry
Nikka Coffey Still


Lois Javis Mezcal
Chinaco Blanco
Tequila Ocho Plata (2016)
Tequila Tributo Reposado
Tequila Ocho Reposado (2015)
Tequila Ocho Anejo (2014)
Del Maguey Mezcal Tobala


Diplomatico Anejo
Rhum Clement VSOP
Smith & Cross Navy Strength
Plantation Barbados (2001)
Diplomatico Familia Riserva

Photo by White Oak Communications

Photo by White Oak Communications